Appetizers And Snacks Recipes

Results: 891 - 900 of 1464

Search within Results:

Mock Chopped Liver Ready Time: 2 Hrs 35 Min "Mock chopped liver in this recipe is made out of lentils. This dish tastes just like the real thing without the cholesterol of real liver! Serve mounded on a platter with crackers."

Mock Pate de Foie Gras Ready Time: 25 Min "Spread this rich liver sausage appetizer on crackers. The eye pleasing presentation is certain to impress."

Mock Sliders Ready Time: 16 Min "These will do when you can't get the real thing. Cocktail sandwiches are filled with a creamy, flavorful corned beef mixture and topped with a pickle."

Moist N Tender Wings Ready Time: 8 Hrs 15 Min "These no-fuss wings are fall-off-the-bone tender. Chili sauce offers a bit of spice while molasses lends a hint sweetness. 'They make a great meal with a side dish of rice,' notes Sharon Morcilio of Joshua Tree, California."

Molded Egg Salad Ready Time: 20 Min "This pretty mold is an attractive way to display egg salad. My family enjoys hearty helpings on crackers for a snack or on bread for lunch."

Molly's Chicken Ready Time: 8 Hrs 10 Min "This is my daughter Molly's favorite chicken dish, very easy to prepare and it tastes great with rice and Asian-style vegetables"

Mom's Meatballs Ready Time: 25 Min "In El Dorado, Arkansas, Dorothy Smith bakes a large batch of moist meatballs that are tender and flavorful. Serve some for dinner and freeze the extras for the two tasty recipes that follow."

Mom's Sandwich Spread Ready Time: 1 Hr 20 Min "Old fashioned comfort food! My mom served this on toasted white bread with slices of American cheese. Slice the bread into triangles and make a great appetizer platter!"

Mom's Sausage Roll Ready Time: 5 Hrs "Mom's Sausage Roll is a great appetizer during the holidays or anytime. You may slice it and eat it right out of the oven, or you may serve it cooled. Give it away as gifts during the holidays by packaging the rolls in colored aluminum foil."

Monte Cristo Sandwiches Ready Time: 15 Min "Classic recipe for a filling Italian-style sandwich."