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Baking Recipes
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Ready Time: 40 Min
"The best thing about this cake is how good it tastes. The next best thing is I can prepare it in about 45 minutes, since it gets frosted while still warm. I've even dashed home from work at lunch, baked this dessert and returned with it for an afternoon celebration. --Rosemary Woodrow, Sparks, Nevada"
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"You can make this tasty cake lower in fat by using 1/2 cup butter, 1/2 cup applesauce, non-fat sour cream, and egg beaters."
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"Tastes great for breakfast, brunch or dessert. May also be made in a Bundt pan."
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Ready Time: 1 Hr 30 Min
"Granny 's famous coffee cake, light and moist and swirled with cinnamon."
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Ready Time: 10 Min
"My Mom has made this cake frosting for as long as I can remember; she has no idea where she got it but it is very unique and absolutely delicious on a chocolate cake. I now make it for my family and they love it, too."
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Ready Time: 35 Min
"Field editor Sharon Mensing of Greenfield, Iowa remarks, 'These puffs are good with breakfast, lunch or supper.'"
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Ready Time: 40 Min
"These fancy breakfast roll-ups are a cinch to make with everyday sandwich bread. Each slice wraps around a rich cream chsees filling, and the cinnamon-sugar coating not only looks pretty, it tastes terrific!"
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Ready Time: 20 Min
"These tasty bars are wonderful for gift-giving and very easy to make too! "
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Ready Time: 40 Min
"My kids love to help make these scones for Sunday morning breakfast. They also love to eat them-the dates are chewy and sweet. Roni Goodell, Spanish Fork, Utah"
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Ready Time: 55 Min
"From Baldwin City, Kansas, field editor Page Alexander notes, 'A cinnamon-sugar and nut topping and a drizzle of glaze add sweetness to this lovely bread.'"
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