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Baking Recipes
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"A cross between a cookie and a candy. Absolutely irresistible."
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Ready Time: 1 Hr 5 Min
"'This cranberry and apricot cake is a yummy treat for breakfast or brunch,' says Helen Borkoski of Silver Spring, Maryland. 'Its aroma while baking calls everyone to the kitchen.'"
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"These fruit-filled treats are almost too pretty to eat!"
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"I love apricots and there are not many cookies with apricots in them. This one rocks!!"
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Ready Time: 1 Hr 30 Min
"This is a great recipe to fill and frost angel food cake, especially in the summer months."
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"This is another great fruitcake for the holidays. Originally submitted to CakeRecipe.com. Pecans can be substituted for walnuts."
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Ready Time: 55 Min
"A neighbor gave me this recipe in 1927 when I was just a new bride. It's spiced with cardamom and tastes luscious!"
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Ready Time: 1 Hr
"My sister-in-law wanted to create an apricot pie recipe, so we experimented until we came up a combination of ingredients we liked. The meringue sits nice and high, while the sweet apricots retain a little of their chewy texture. It's yummy! -Olive Rumage, Jacksboro, Texas"
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Ready Time: 35 Min
"These lightly spiced loaves, from Kelly Koutahi of Moore, Oklahoma, are full of apricot-nut flavor with a honey and clove glaze. 'My 3-year-old daughter, Miranda, helped me whip up these loaves with ingredients we had on hand, and they were surprisingly good,' Kelly relates."
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Ready Time: 30 Min
"Orange zest enhances the apricot flavor of these muffins shared by Lois Gelzer from Cape Elizabeth, Maine. 'Sometimes, I substitute raisins, chopped dates or other dried fruit for the apricots,' she writes."
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