Baking Recipes

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Grandma's Orange Rolls Ready Time: 40 Min "Both our two children and grandchildren love these fine-textured sweet rolls. We have our own orange, lime and grapefruit trees, and it's such a pleasure to go out and pick fruit right off the tree. --Norma Poole, Auburndale, Florida"

Grandma's Potpie Ready Time: 1 Hr "My husband and father-in-law are both picky eaters, but they do enjoy this savory meat pie with flaky golden crust. The recipe is from my husband's grandmother.--Annette Wheatley, Syracuse, New York"

Grandma's Pumpkin Tea Bread Ready Time: 1 Hr 35 Min "This is a good way to use all that pumpkin from your cleaned out jack-o-lanterns! Just freeze and use as Christmas gifts!"

Grandma's Rhubarb Torte Ready Time: 1 Hr 45 Min "I used to love going to Grandma's to eat her freshly baked rhubarb torte. Now that I have the recipe, I can make it any time!"

Grandma's Secret Pie Crust Ready Time: "The secret's out! A great basic pie crust recipe."

Grandma's Sour Cream Raisin Pie Ready Time: 40 Min "The aroma of this pie baking in my farm kitchen oven reminds me of my dear grandma who made this pretty pie for special occasions."

Grandma's Sugar Cookies Ready Time: "This recipe dates back 100 years in my family and passed down to me from my grandmother, Delilah."

Grandmas Cowboy Cookies Ready Time: 39 Min "A soft cookie with tons of chocolate and flavor."

Grandmother's Buttermilk Cornbread Ready Time: 55 Min "This is my grandmother's cornbread recipe and it's the best - sweet and moist!"

Grandmother's Cheesecake Ready Time: 1 Hr 30 Min "A citrus cheesecake with a shortbread crust. It takes a long time of preparation but it is well worth the wait. If you can't find a vanilla bean, substitute 1/4 teaspoon vanilla extract for each 1 inch piece of bean. You can top with any of your favorite fruits or toppings, or eat it plain. Summertime fresh fruits are nice, or chocolate lovers can spread on a layer of fudge topping."