Baking Recipes

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Kayla's Southern Pecan Mist Cake Ready Time: "An Interesting flourless cake recipe that uses ground pecans. Note: The pecans must be ground fine (this becomes the 'flour'), not chopped. Approximately 6 cups of shelled ground pecans will yield 3 cups ground. Ground nuts can not be frozen. Simply delicious!"

Kelly's Apple Cocoa Cake Ready Time: "Moist chocolate cake that doesn't need frosting."

Kentucky Butter Cake Ready Time: 2 Hrs "Moist and buttery cake made from readily available ingredients with a luscious butter sauce."

Kentucky Fruit Filling Ready Time: "A fruity filling for a fruity cake. Try it with the Heritage Jam Cake."

Kevin's Cherry Tart Ready Time: 1 Hr 20 Min "Use fresh cherries and good Kirsch!"

Key Lime Cake I Ready Time: "This is a tangy and delicious cake."

Key Lime Cake II Ready Time: 1 Hr 10 Min "Lemon cake with a tropical taste."

Key Lime Cake III Ready Time: "This is a very moist cake. Very easy to make. If you like key lime, you will love this cake."

Key Lime Cheesecake II Ready Time: 1 Hr 30 Min "Key lime cheesecake - sweet, tart and delicious! You may add 1 drop of green food coloring if desired. Garnish with whipped cream."

Key Lime Cream Pie Ready Time: "Flavorful pie named after key limes, found in the Florida Keys. Garnish each slice with whipped cream if you like."