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Baking Recipes
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"An old fashioned fruit cobbler made with fresh or canned peaches. Delicious served with vanilla ice cream! If using canned peaches use juice from can instead of water."
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"This peach cobbler is extremely easy to make, and can be enjoyed any time of year!"
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Ready Time: 1 Hr 5 Min
"This is a great recipe I came up with when our white peach tree yielded sooo many peaches I had to figure out many ways to use them.... Even my kids love this one -- they will eat it all day...."
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Ready Time: 50 Min
"My family loves this dessert and asks for it often. It's a breeze to make and is delicious served warm or cold."
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Ready Time: 50 Min
"Very easy dessert with wholesome granola and oats for the topping. Not too sweet for those who prefer natural peach flavors. Good peaches make the difference, but you can use canned. Serve warm with fresh whipped cream."
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"An easy pie made with fresh peaches. Our family can't wait for peach season!"
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"A rich and wonderful summertime dessert. It makes peach season worth waiting for!"
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"This is a lovely cake to make when peaches are ripe. It is a lemon cake filled with fresh peach slices."
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Ready Time: 45 Min
"This is my favorite recipe. It's quick, easy and delicious. I've made it with both canned or fresh peaches"
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Ready Time: 50 Min
"In my hurry to use up some peaches, I came up with this muffin recipe. It turned out so good, just like peach cobbler in a muffin, that I thought I'd share it with everyone! This is also really good bread! Just increase the baking time to 1 hour at 350 degrees F and use 2 loaf pans."
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