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Everyday Cooking Recipes
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Ready Time: 35 Min
"This is a quick and easy making chicken recipe with dark meat and a touch of oriental taste--which comes from the fermented black beans. Very good for dinner with fresh made rice or noodles."
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Ready Time: 13 Hrs 10 Min
"Black bean stew served with rice and desired meat dish. Makes large servings."
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Ready Time: 1 Hr 15 Min
"This flavorful, Mexican-style dish can be used as a salsa or a salad."
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Ready Time: 2 Hrs 10 Min
"Wonderful chocolate layer cake which is soaked in Kirsch liqueur, with cherry filling."
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Ready Time: 1 Hr
"Delicious! As it is with any Halloween punch, a frozen 'hand' adds just the right spooky touch! The combined colors make a delightfully scary look!"
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Ready Time: 1 Hr
"I developed this recipe when I was cooking for large groups of people. It's easy to make and gives you plenty of time to do other things while it's baking."
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Ready Time: 30 Min
"Let store-bought pizza dough make you look like a kitchen pro! A delicious spread of Lindsay® Black Ripe Pitted Olives and sauteed leeks, topped with goat cheese and fresh herbs, make for impressive party fare without the fuss."
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Ready Time: 10 Min
"I got this recipe from a friend who can't remember where she got it. It's different than the usual creamy spreads and is versatile and delicious."
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Ready Time: 40 Min
"This recipe is something I made up. I just like all the ingredients, so I threw them together and it is really good."
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Ready Time: 40 Min
"For Italian families, pepper rings are a type of biscuit eaten in place of bread. In our family, they are traditionally served at Easter, but are delicious any time of year. They taste extra special if heated before serving. Try them with black coffee or espresso."
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