|
Everyday Cooking Recipes
|
Ready Time: 45 Min
"Salmon with a spicy Asian-style twist."
|
|
|
Ready Time:
"Cold salad with a bit of zip! Can easily be a main dish for a light lunch. Serve on lettuce leaves if desired."
|
|
|
Ready Time: 30 Min
"Enjoy this side dish with your next Mexican or baked chicken meal."
|
|
|
Ready Time: 2 Hrs
"A delicious Mexican dish of pork simmered in tomatillos and chiles. Serve with white beans and rice. Garnish with grated cheddar cheese."
|
|
|
Ready Time: 1 Hr 30 Min
"A savory/sweet stuffing of chicken, raisins, walnuts, sugar and spices fills these chile peppers with flavor. Topped with a creamy goat cheese sauce and garnished with fresh chopped cilantro, this dish is a treat for both eyes and palette. Muy sabroso (very flavorful)!"
|
|
|
Ready Time:
"This is a great traditional Mexican dish. It takes a little bit of time, but it is worth every minute! Provecho! Serve with a side of Spanish Rice."
|
|
|
Ready Time: 50 Min
"Although I live in a big city, I'm really a country cook. Most of our friends laugh about eating grits, but there's never any leftovers from this recipe.--Rosemary, West, Las Vegas, Nevada"
|
|
|
Ready Time: 20 Min
"'In an effort to eat healthier, I've been playing around with some recipes, including this hearty omelet,' writes field editor Cathee Bethel of Lebanon, Oregon. The bountiful blend of tomatoes, kidney beans, cheese and onion makes it a satisfying centerpiece for breakfast, brunch or supper."
|
|
|
Ready Time: 30 Min
"'I drive the kids to lots of activities, so this is one recipe I keep close at hand,' writes Laurie Hobart of Wisconsin Rapids, Wisconsin. 'Served with salad, it's a wholesome meal in no time.'"
|
|
|
Ready Time: 30 Min
"From Kingman, Arizona, Mary Felty sent this zesty soup. 'It's quick to fix yet it tastes like it simmered all day,' she promises. 'My husband likes it with cheddar cheese and tortilla chips.'"
|
|
|
|