|
Everyday Cooking Recipes
|
Ready Time: 12 Hrs
"This recipe was used by a chef I worked for and still enjoy feeding to my crew at home. This was served as a side dish for a Mardi Gras feast. You can also make this for vegetarian by omitting the bacon. A little of the favor is missing, but it still has a kick."
|
|
|
Ready Time: 6 Hrs 20 Min
"It's a delicious blend of tender beef and vegetables, with just the right amount of thick, flavorful broth to tie everything together. Add a loaf of crusty bread, and you have a perfect meal for on the run (microwaves great!) or for sitting down together and sharing the day's events."
|
|
|
Ready Time:
"I always have this for a filler with company around the holidays, fun to serve with holiday shaped crackers that are available."
|
|
|
Ready Time: 1 Hr 15 Min
"Serve this creamy cheese and crab spread on crackers, or use it as a dip for breadsticks and veggies. You can also use shrimp instead of the crab. "
|
|
|
Ready Time: 20 Min
"This is the result of trying to duplicate a seafood-chain's recipe. Comes close enough, they're gone the minute they hit the table!"
|
|
|
Ready Time: 45 Min
"This is a cheesy, delicious enchilada recipe that uses crab and mushrooms for a unique twist on classic Mexican fare. Can be made spicy or mild depending on the chef's desires, and is excellent served with refried beans and Mexican rice."
|
|
|
Ready Time: 35 Min
"Divine crab cakes that are so easy to prepare! Good if you are looking for something simple that is just a little different."
|
|
|
Ready Time: 35 Min
"Imitation crab meat and mini shrimp make for a wonderful pasta salad that everyone loves!"
|
|
|
Ready Time: 35 Min
"A lovely appetizer that will keep your guests raving."
|
|
|
Ready Time: 20 Min
"Serve this tasty dish for lunch or dinner with a mixed green or Caesar salad."
|
|
|
|
COPYRIGHT © 2024 HEALTHLIFE.COM | ALL RIGHTS RESERVED