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Everyday Cooking Recipes
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Ready Time: 22 Min
"A delicious omelet made with Dungeness crab, mushrooms, and Swiss cheese."
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"This is SO good and SO simple that it's a shame not to have it often!"
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Ready Time: 20 Min
"This is our family's FAVORITE soup! (It's hard to save it for special occasions now, because it's SO EASY!) We like this as an appetizer with California rolls (sushi) on the side. Makes a great (and different) first course!"
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Ready Time: 15 Min
"'I love to try new recipes,' shares Sherrie Manton of Folsom, Louisiana. 'This hearty chowder has a rich creamy broth that's swimming with tasty chunks of crab and crunchy corn.'"
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Ready Time: 2 Hrs 10 Min
"No-bake phyllo shells are filled with creamy, seasoned crab dip."
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Ready Time: 1 Hr 15 Min
"Crab cakes are a traditional East Coast flavor; this recipe, however, gives them a Middle Eastern spin!!! They are moist and flavorful alone, but add the sauce, and WOW!"
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Ready Time: 50 Min
"Don't forget to have lemons on hand so you and your guests can squeeze some fresh lemon juice over these succulent crab cakes. --Joylyn Trickel"
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Ready Time: 1 Hr 5 Min
"Creative, and to my tastebuds, delicious."
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Ready Time: 30 Min
"You can find imitation crab--otherwise referred to as surimi--at the seafood counter of your local supermarket."
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Ready Time: 30 Min
"Blue crab claw meat served on buttery croissants is a favorite picnic dish for my wife, friends and me for summer trips."
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