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Barley Turkey Soup
Ready Time: 45 Min
"Instead of using chicken broth, I frequently make homemade stock using the leftover holiday turkey. A steaming bowl of soup takes the chill out of winter."
No Rating
Barlow's Blackened Catfish
Ready Time: 50 Min
"Cajun catfish served up with just the right touch of spices and flavor. This entree is perfect for a quick, excellent way to taste the unique flavor of catfish mixed with the traditional method of down south cooking, just without all the fat. Serve on top of white rice."
No Rating
Basic Beef Stock
Ready Time: 6 Hrs
"Rich, hearty beef stock."
No Rating
Basic Beurre Blanc
Ready Time: 35 Min
"This wine and shallot reduction sauce mixed with butter is usually served with fish."
No Rating
Basic Bloody Mary
Ready Time: 2 Min
"An easy version of the tomato-vodka cocktail - a classic."
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Basic Bread Stuffing
Ready Time:
"This is a basic bread stuffing for a 12 pound turkey; it also includes seven variations. Preparation time is 20 minutes. This recipe is from The WEBB Cooks, articles and recipes by Robyn Webb, courtesy of the American Diabetes Association."
No Rating
Basic Cookie Mix
Ready Time: 15 Min
"This basic cookie mix can be used to make 9 different cookies."
No Rating
Basic Easy Chicken Wings
Ready Time: 45 Min
"These are super easy wings that your crowd will love. This recipe will make a dinner for two or hors d'oeuvres for ten. Try your own variations with other sauces, spices, or peppers. Serve with celery sticks and bleu cheese dressing."
No Rating
Basic Flaky Pie Crust
Ready Time:
"It is just what it claims to be. Use as unbaked pie shell."
No Rating
Basic Hummus
Ready Time: 20 Min
"This basic recipe for hummus is quick and easy, and it tastes great with pita bread or veggies."
3/5 Rating
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