Healthy Living Recipes

Results: 691 - 700 of 6592

Search within Results:

Bill's Seasoned Ketchup Ready Time: 10 Min "We see recipes for seasoned salt all over the place. Why not make you own seasoned ketchup? Remember, if you like an ingredient, add more. If you don't, just don't put it in. This recipe is a base only. The brand of ketchup you start with will have a bearing on the ingredients you want. HAVE FUN!"

Billy's Favorite Smoky Collard Greens Ready Time: 40 Min "Here's a great way to get a smoky flavor in your greens without using ham hocks. This recipe will work with any type of greens, but you may need to adjust the cooking time."

Bilo Walter's Easy Herb Potatoes Ready Time: 45 Min "These great tasting potatoes can be grilled or baked, your choice!"

Bing Cherry Gelatin Mold Ready Time: 1 Day 15 Min "Cherry gelatin mold with Bing cherries, pineapple, and pecans. This has been my family's favorite for Thanksgiving for many, many years."

Bird's Nest Pie Ready Time: 35 Min "When we were kids, our favorite dessert at Grandma's house was Bird's Nest Pie. Maybe we were fascinated by the name of the treat, but that can't be the only reason we liked it--there were never any leftovers! This family recipe was handed down from my great-grandmother."

Birds' Nests Ready Time: 30 Min "Make cookies that look like bird nests! Pretty for school spring celebrations or Easter. You can use egg-shaped candies in lieu of the jellybeans, too."

Birthday Party Cake Ready Time: 40 Min "Here is another practical birthday cake from my mother's recipe file. It makes a lovely layer cake. You may flavor it with lemon juice if you desire."

Bissara Ready Time: 1 Hr 20 Min "This is one of my treasured recipes, it is wonderful on cold days. This recipe originates from somewhere in North Africa."

Bistecca alla Fiorentina (Tuscan Porterhouse) Ready Time: 1 Hr 25 Min "This flagship, Tuscan steak is made from the region's Chianina breed of cattle which are prized for their tenderness and flavor. In typical Italian style, simplicity rules the day; little more than olive oil, rosemary, and salt are needed to highlight the rich flavor of the grilled meat. With Italian food, freshness and quality are top priority, so I use nothing less than choice porterhouse, and much prefer prime!"

Bittersweet Banana Pudding Ready Time: "Its easy to make. Its delicious and low in fat. You wont miss the dairy or eggs."