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Black Beans
Ready Time: 13 Hrs 10 Min
"Black bean stew served with rice and desired meat dish. Makes large servings."
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Black Beans con Jalapeno
Ready Time: 1 Hr 15 Min
"This flavorful, Mexican-style dish can be used as a salsa or a salad."
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Black Forest Chocolate Cake
Ready Time:
"The recipe for this well loved cake has been altered to reduce the fat content. It uses fat free sweetened condensed milk and an oil substitute. It is not frosted, unlike the traditional cake, but does have a cherry topping."
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Black Olive Spread
Ready Time: 10 Min
"I got this recipe from a friend who can't remember where she got it. It's different than the usual creamy spreads and is versatile and delicious."
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Black Walnut Balls
Ready Time:
"A friend gave this to me because she knows I love black walnuts in anything. They are much like other Christmas cookies you make with pecans in them. But these are GREAT!!"
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Black-Eyed Pea Chowder
Ready Time: 45 Min
"This is great for a New Years Eve gathering or any cold winter night. It's excellent served with cornbread. Works best when prepared the night before, and then reheated the next day."
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Black-Eyed Pea Salad
Ready Time:
"A can of black-eyed peas is the main ingredient in this side dish that comes together fast. It tastes and looks fresh, thanks to the peppers, onions, tomato and celery."
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Black-Eyed Pea Salad
Ready Time: 8 Hrs 30 Min
"This salad goes great with barbeque and, of course, New Year's Day."
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Black-Eyed Pea Salad II
Ready Time: 1 Hr 15 Min
"My husband loves peas and beans, but I do not like the southern way of cooking them. I came up with this recipe so we could both enjoy black-eyed peas. This salad is so rich and sweet with flavor, and all the ingredients go great together! It is even better the next day!"
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Black-Eyed Pea Salsa
Ready Time: 25 Min
"I am from the South and it is a tradition to eat black-eyed peas on New Years Day. This was a creative way that my cousin and I came up with! The folklore says that the eating of black-eyed peas brings prosperity to you throughout the new year! Enjoy! And be prosperous! Serve warm with tortilla chips."
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