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Herbs And Spices Recipes
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Ready Time:
"An easy vinegar chicken recipe guaranteed to make you salivate!"
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Ready Time: 35 Min
"This is one version of a classic French recipe that I have adapted for quick and easy preparation. You may wish to adjust the quantity of tarragon to taste."
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Ready Time: 40 Min
"Delicious sea bass fillets are studded with fresh chervil and served with pesto over new potatoes and portobello mushrooms. The sea bass is broiled, but try grilling it during the warm months."
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Ready Time: 12 Hrs
"This very hearty soup is easy and can be adjusted depending on what meat bones you may have on hand. This is a great way to use up any left over roast from a previous meal. We used a bone from a leg of lamb and a beef rib roast originally cooked on the charcoal grill for a family holiday celebration, and the flavor was extraordinarily rich. Serve with crusty bread."
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Ready Time: 7 Hrs
"This is a very rich and creamy soup. A great family favorite. It may be cooked on the stove or in a slow cooker. Garnish with chives, if desired."
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Ready Time: 4 Hrs 30 Min
"This is a great meal that can accommodate even the largest of appetites. It has everything in it but hassle. I also like to add a bit of BBQ sauce for a bit of a kick."
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Ready Time: 4 Hrs 15 Min
"Great flavor and easy to make. Serve with hard rolls, and you have a complete meal."
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Ready Time: 6 Hrs 20 Min
"Old fashioned pork and sauerkraut that is served here on New Year's Day for luck! Serve with mashed potatoes, and apple sauce for dipping the pork in."
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Ready Time: 10 Hrs 30 Min
"A nice hearty stew that is wicked easy."
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Ready Time: 8 Hrs 5 Min
"A very simple recipe that can be adjusted for heat. Serve with warm tortillas and your choice of garnishes, such as: lettuce, grated cheese, chopped onions, guacamole, salsa, sour cream, and olives."
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