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Herbs And Spices Recipes
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Ready Time: 15 Min
"Rich and smokey tomato soup. Great with a crusty loaf of bread. The soup will be VERY thick, so add water as needed."
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Ready Time: 2 Hrs 20 Min
"Here's a great stove top recipe for cooking beef short ribs. They are cooked in beef stock with mixed vegetables. This dish is great served over mashed potatoes."
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Ready Time: 50 Min
"Perhaps one of the most celebrated Mexican fish dishes, this snapper recipe comes from the pretty seacoast town for which it was named. Use red snapper or rockfish."
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Ready Time: 55 Min
"'This recipe I adapted from an old Italian cookbook offers a flavorful taste of my roots,' says Brett Russo of Walterboro, South Carolina. 'My family loves it with garlic bread,'"
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Ready Time: 1 Hr
"This dish is quite different from any I've tried before and we like it very much. If you like vinegar and lamb, this is thick and delicious and worth trying. Beef may also be used and is just as good. We like to serve this on toasted garlic bread or in pita pockets."
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Ready Time: 50 Min
"Charles Smith relies of a bread machine to mix the dough for these buttery golden breadsticks that are mildly seasoned with garlic and basil. 'I like to use this dough when making pizza, too,' says the Baltic, Connecticut reader. 'It makes two 12-inch crusts.'"
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Ready Time: 1 Hr 50 Min
"Salted or seeded, these make a great snack."
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Ready Time: 40 Min
"These rich, creamy mashed potatoes are special enough for company, but my family won't wait for that. So I make them for everyday meals as well. The snipped chives add a nice touch of green to a springtime meal. -Vikki Rebholz, West Chester, Ohio"
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"Herb dinner rolls, these go with everything!"
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Ready Time: 1 Hr 40 Min
"When you are done with this dish, the meat will just fall off the bone."
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