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Herbs And Spices Recipes
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Ready Time: 55 Min
"Shrimp, scallops and crabmeat sauteed in a white wine and lemon sauce and tossed with hot cooked pasta shells. Every time I cook for a large group, this is requested. Great tasting and really simple to make!"
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Ready Time: 55 Min
"This is my own special recipe. The most requested dinner when friends and family come to visit from all over the country. It's so easy and trust me...I hate capers, but they add just the right flavor. If you really don't like capers, put them in a empty tea bag, fasten with a twist tie and throw it away before serving, but trust me I've had no complaints! This is a perfect dinner to entertain with or just for a romantic night for two. Suggestion: Have a nice but simple spinach salad and a good gourmet Italian bread with it."
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Ready Time: 1 Hr 10 Min
"I'm Palestinian and my mother would cook this for special guests. A very exotic twist to cooking rabbit with sage, olives, artichokes and served alongside rosemary potatoes."
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Ready Time: 8 Hrs 10 Min
"Serve this aromatic chilled dip with crackers and veggies. Caraway seed and chives contribute to the delicate flavor."
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Ready Time: 35 Min
"Ground beef tacos and taco salads are nicely enhanced by the mixture that Sue Gronholz uses in place of store-bought taco seasoning. 'It's so easy to mix up a batch and keep it in the pantry,' writes the Beaver Dam, Wisconsin cook. 'It's convenient and saves money, too.'"
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"A Lebanese dessert that is not overly sweet. It is pleasing to the American palate due to it's lack of rose water and orange blossom essence, found in most Middle Eastern desserts. Sahteyn! (bon appetit!)"
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"Savory cheese spread perfect on crackers to whet the appetite before the big dinner. Originally submitted to ThanksgivingRecipe.com. "
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"This is an Italian cookie. Shaped in balls and rolled in sesame seeds. Flavored with anise."
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"Delicious bars to serve with tea or as a light dessert!"
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Ready Time: 15 Min
"Light sesame oil works best for this recipe. Vegetable oil can be used instead."
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