Herbs And Spices Recipes

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Cough Syrup Ready Time: 2 Min "A great replacement on the old story that a shot of ginger brandy will cure what ails ya. This is a smooth, cooling drink that you have to try before you comment on it. also known as Xmas in February."

Country Barbecued Chicken Ready Time: 15 Min "This moist chicken takes minutes to cook using the direct grilling method. The thick zesty sauce is equally tasty over pork. If you'd like, make a double batch of sauce and reserve half of it to serve at the table."

Country Cinnamon Swirl Bread Ready Time: 1 Hr "'My husband and I have three active sons, so I'm always busy in the kitchen,' writes Sharon Walker of Huntington Station, New York. 'This rich quick bread is a favorite. I like to cover loaves with colored plastic wrap to give as gifts.'"

Country Herbed Meat Loaf Ready Time: 2 Hrs "I have three small children and I'm always trying new meat loaf recipes. This recipe is something I developed, and it's one of the first meat loaves that my kids really went for. See if your kids like it, too!"

Country Poppy Seed Cake Ready Time: 1 Hr 15 Min "Poppies are our state flower, and each spring the fields in this area are a brilliant orange mass of poppies. That's when we make this poppy seed cake. It's especially fitting when we picnic where the poppies are plentiful."

Country-Style Grilled Ribs Ready Time: 1 Hr 15 Min "A sweet and tangy barbecue sauce, sprinkle with celery seed, coats these tender ribs. Chili powder and hot pepper sauce contribute to the zesty flavor of this recipe, submitted by Marilyn Beerman of Worthington, Ohio."

Country-Style Ribs Ready Time: 1 Hr 25 Min "Whenever I need a surefire company pleaser, I cook up these scrumptious ribs. Usually, I double or triple the recipe, since the ribs freeze well and keep their flavor when reheated. The meat's tender and tasty every time."

County Fair Elephant Ears Ready Time: "Light, pastry-like cookies."

Couscous and Cucumber Salad Ready Time: 1 Hr 20 Min "Encourage guests to squeeze the juice from the lemon wedges on to the salad."

Cowpoke Beans Ready Time: 12 Hrs "This recipe was used by a chef I worked for and still enjoy feeding to my crew at home. This was served as a side dish for a Mardi Gras feast. You can also make this for vegetarian by omitting the bacon. A little of the favor is missing, but it still has a kick."