Herbs And Spices Recipes

Results: 931 - 940 of 2261

Search within Results:

Fried Cinnamon Strips Ready Time: 30 Min "Flour tortilla strips are deep-fried then coated with cinnamon and sugar for a quick, crunchy snack."

Fried Farfalle Chips Ready Time: 30 Min "These crispy and unusual snacks are a real hit at parties. They are a nice alternative to the usual chips and pretzels. Use bow ties or your favorite pasta shapes when making this recipe."

Fried Lobster Ready Time: 40 Min "A very unusual but tasty way to eat Florida lobster."

Frozen Mojito Ready Time: 5 Min "Mojito's made cool and easy. Very nice on a hot summer night!!"

Fructose Sugar Cookies Ready Time: "This recipe uses fructose as a sugar substitute and you must refrigerate the dough for 24 hours."

Fruitcake Ready Time: "This is my 90-year-old grandmother's recipe. Very simple."

Fruited Tofu Curry Salad Ready Time: 55 Min "Vegetarian salad, with a lot of flavor. Serve as a meal or as a side dish on a bed of lettuce or in pita pockets. Tofu may also be pan fried in a small amount of oil with a tablespoon of curry powder instead of boiling method."

Fry Bread Tacos I Ready Time: 1 Hr 15 Min "I grew up on these tacos and thought they were a staple in all households. I also make these with chorizo and add diced cooked potatoes sprinkled with chili powder. My mom used her own flour recipe for the dough but I like this way because it's much quicker!! There is some prep time, but well worth it."

Fusion Chili Ready Time: 4 Hrs 30 Min "A true fusion of 'Tex' and 'Mex' style chili. I've made this recipe dozens of times, and it is great. Each bite slowly delivers a sweet flavor followed by dry heat afterwards. It takes a while to prepare, but well worth it. You can use any type of beans you like, and try different dried chile varieties."

Game Hens Southwestern-Style Ready Time: "'Game' is a term applied to wild animals or birds that are deemed suitable for human consumption, or EDIBLE! Young game hens are the best for this delicious lime basted and Southwestern salsafied dish. Get yer spurs on and dig in!"