Meat And Poultry Recipes

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Company Chicken Casserole Ready Time: 1 Hr 25 Min "Searching for an entree that's special enough for company, yet easy on the cook? Try this memorable make-ahead meal from Harriett McKay of Cathedral City, California. It features chunks of tender chicken, mushrooms and water chestnuts in a cheesy sauce."

Company Liver with Onions Ready Time: 48 Min "Calf's liver and onions sliced and pan seared in butter until golden, then simmered in a sour cream and mushroom broth with a touch of Worcestershire sauce."

Confetti Chicken Ready Time: "Makes a delicious, festive casserole to feed the whole family!"

Confetti Spaghetti Ready Time: 55 Min "It's not uncommon for folks to go back for second helpings of this hearty main dish when I share it at church potluck suppers. The combination of ground beef, noodles, cheese and a zippy tomato sauce is a crowd-pleaser."

Congealed Chicken Salad Ready Time: 2 Hrs 10 Min "A wonderful salad for holiday parties. Serve with plenty of crackers."

Connie's Quick Stew Ready Time: "Tomato stew with hamburger, carrots, potatoes, and green beans. Try adding a variety of veggies, fresh or frozen. I find it easy to keep pre-cooked ground beef in the freezer. It will thaw in the soup base while you dice the carrots and potatoes."

Consomme Pork Chops Ready Time: 1 Hr 55 Min "My grandmother used to make this all of the time when she was able and it was by far one of my all time favorites!"

Cook-Ahead Pork Chops Ready Time: 50 Min "'I found the recipe for these moist make-ahead pork chops in a magazine years ago and adapted a couple of our favorite recipes to work with them,' writes Marge Anderson of Fergus Falls, Minnesota. It's handy to have them in the freezer for the quick dinners she shares here."

Cordon Bleu Rollups with Honey Mustard Wine sauce Ready Time: 1 Hr 5 Min "Rollups of chicken breast, Swiss cheese and ham are baked and topped with a white wine/honey/mustard sauce. This is one of my favorites. It was trial and error. Play with the ingredient amounts, because I never use a recipe and these are approximations!"

Cordon Bleu Stromboli Ready Time: 40 Min "In Madison, Minnesota, Diane Schuelke gets the taste of chicken cordon bleu without all the work. She rolls Swiss cheese and deli meats into a swirled sandwich loaf that bakes to a golden brown. 'My entire gang looks forward to this dinner,' she shares."