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Marinated Venison Steaks
Ready Time: 15 Min
"From Tigard, Oregon, Janelle Inkens writes, 'These venison steaks are so tender and tasty, they're even a hit with my kids, ages 3 and 4. Someone who tried this dish once said, 'Wow, if I could make venison taste like this, I'd make it all the time.''"
No Rating
Mark's English Sausage Rolls
Ready Time: 35 Min
"I had never heard of these until I met my husband, Mark, who is from England. Sausage rolls are a common Brit snack, and easy to recreate using American ingredients."
No Rating
Marmalade Pork Chops
Ready Time: 1 Hr 5 Min
"This is great for those hurried evenings when you don't have much time for preparations! Only three ingredients! So quick and easy to prepare, and tastes so good! This is one of my family favorites!"
No Rating
Marmalade Raisin Glazed Ham
Ready Time: 2 Hrs 5 Min
"A platter crowned with her impressive ham is passed around Barbara Nowakowski's table at holiday time. 'I always get requests for this on special occasions,' she relates from Mesa, Arizona. A spiced marmalade glaze and plump golden raisins add sweetness to every slice."
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Marmalade Soy Wings
Ready Time: 1 Hr 10 Min
"Whether I use drumettes or chicken wings, these savory bites are always popular. I keep the pretty glazed appetizers warm during parties by serving them in my slow cooker."
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Marmalade-Glazed Ham Loaf
Ready Time: 1 Hr 25 Min
"I used to make this delicious entree often for my family. I still make it when I have company."
No Rating
Marsha's Garoni
Ready Time: 25 Min
"This is a mac and cheese - bologna mixture that my kids love!"
No Rating
Marty's Loosemeat Sandwich
Ready Time: 30 Min
"An easy loose-meat sandwich. The beer gives it nice flavor."
No Rating
Mary's Meatloaf
Ready Time: 2 Hrs 20 Min
"This meatloaf recipe is the only one I use now because my family loves it, and it is very easy to make."
No Rating
Marzetti
Ready Time: 1 Hr
"I got this recipe from a friend, who got it from her aunt, who got it from...who knows? Whatever the original source, it's a tasty favorite that's a cinch to make.--Margaret Adams, North Vernon, Indiana"
No Rating
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