Meat And Poultry Recipes

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Sherry's German Turkey Ready Time: 4 Hrs 25 Min "Give your Thanksgiving dinner a twist this year. You will be pleasantly surprised at the indescribable flavor of this turkey. Well, WOW comes to mind. I got the general recipe from a German friend of mine with an added twist of my own. I have had so many raves about my turkey that everyone now comes to my house on Thanksgiving. Definitely a crowd pleaser, there has never been left over turkey at my house. Thanks Evelyn :)"

Shipwreck Stew Ready Time: 5 Hrs 20 Min "This recipe is a wonderful, hearty meal for those cool Autumn days. Great for feeding friends on football Sundays."

Shish Tawook Marinated Chicken Ready Time: 1 Day 1 Hr "A Middle Eastern low fat recipe for marinated chicken breasts, which can be baked in the oven or skewered with mushrooms and barbequed. They taste great with pita bread and some pickled turnips."

Shortcut Chicken Manicotti Ready Time: 1 Hr 30 Min "This is a wonderful recipe that uses uncooked manicotti noodles."

Shredded Barbecue Beef Ready Time: 6 Hrs 20 Min "'I work for the Delaware Department of Transportation and prepare this simple dish during storm emergencies or for lunch get-togethers,' reports field editor Jan Walls of Camden."

Shredded Beef for Tacos Ready Time: 9 Hrs 10 Min "This is the easiest meal you'll ever make. Being a mom of 8 and working I wanted to find something I can make for dinner with no effort. Start your roast in the morning before going to work it will be done when you get home. You don't even have to defrost the roast. If it is a defrosted roast, put it in around noon, it will be done at 5pm. I've had so many people ask for my recipe, and this is the first time I've let it out of my kitchen. Serve with corn tortillas, lettuce, cheese, and any other toppings you prefer."

Shredded French Dip Ready Time: 6 Hrs 5 Min "A chuck roast slow-simmered in a beefy broth is delicious when shredded and spooned onto rolls. Carla Kimball of Callaway, Nebraska serves the cooking juices in individual cups for dipping."

Shredded Pork Sandwiches Ready Time: 4 Hrs 15 Min "I received this recipe from my sister Linda. Her recipes are always delicious because she's an excellent cook."

Shredded Roast Spaghetti Sauce Ready Time: "What a great use for left over roasts! Note: This recipe makes about 3 1/2 quarts sauce, enough for 4 pounds of spaghetti; since you may not need such a large quantity of spaghetti, freeze extra sauce in half-pint, pint or quart freezer jars and use as needed. Or give the sauce as a gift to a special friend, co-worker, relative or neighbor!"

Shredded Steak Sandwiches Ready Time: 6 Hrs 15 Min "'I received this recipe when I was a newlywed over 30 years ago, and it's been a favorite since then,' writes Lee Deneau, Lansing, Michigan. 'The saucy steak barbecue makes a quick meal served on sliced buns or even over rice, potatoes or buttered noodles.'"