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Side Dish Recipes
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"A cheap and easy favorite, cooks in 1 hour, only 5 minutes to prepare, kids love it!"
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Ready Time: 1 Hr 35 Min
"Corn baked into cornbread -- delicious!"
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"This is a good and easy recipe."
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Ready Time: 1 Hr 10 Min
"The name says it all! Ground sausage is cooked with celery and onions, then baked with cornbread, bread crumbs and chicken broth."
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Ready Time: 8 Hrs 15 Min
"'I first tried this fuss-free way to cook traditional corned beef and cabbage for St. Patrick's Day a few years ago,' reports Karen Waters of Laurel, Maryland. 'Now it's a regular in my menu planning. This is terrific with Dijon mustard and crusty bread.'"
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Ready Time: 3 Hrs 5 Min
"You're sure to appreciate the nice texture and mild molasses flavor in this golden loaf. Elizabeth Betterman from Long Prairie, Minnesota shared the recipe."
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Ready Time: 1 Hr
"My family used to turn up their noses at casseroles, but then I put this on the table. Everyone enjoyed the slightly spicy filling...and even asked when I could make it again!"
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Ready Time: 30 Min
"Crushed crackers and french-fried onions create this fast and flavorful topping for this home-style corn and green bean casserole from Dorothy Bahlmann. 'It's a terrific dish to take to potluck dinners,' remarks the Clarksville, Iowa cook."
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Ready Time: 45 Min
"These scrumptious spuds have pounds of meal appeal! Stirred together with sour cream, cottage cheese , onion and almonds, they offer a rich texture and nutty taste that will have folks coming back for more, assures Veronica Teipel of Manchester, Missouri."
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Ready Time: 40 Min
"Cabbage and noodles with a twist!"
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