World Cuisine Recipes

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Grilled Chicken Thighs Tandoori Ready Time: 8 Hrs 55 Min "Moist, luscious, and delicious. Just the right blend of spices make this chicken dish one of my most requested. Great hot or cold. If using thighs with skin, you can put over direct medium heat for the last few minutes to crisp skin."

Grilled Fajita Steak Salad With Pickled Pink Onions Ready Time: "Walk through any neighborhood in the late afternoon, and chances are you'll catch the scent of grilling food. Like suntan lotion and freshly mowed grass, the smoky fragrance smells like summertime."

Grilled Fish Tacos with Chipotle-Lime Dressing Ready Time: 6 Hrs 44 Min "I came up with this recipe when I couldn't find good directions for grilled fish tacos. I liked the chipotle-lime combination in a dip I once tried so I imitated it here. Choose toppings to suit your taste, or include typical accompaniments such as salsa fresca, cabbage, a squeeze of lime juice, and chopped cilantro."

Grilled Jamaican Jerked Pork Loin Chops Ready Time: 8 Hrs 45 Min "I like to buy a whole pork loin then cut them into chops so that I can get the thickness just right. You can also use the marinade with pork tenderloin, baby back ribs, and chicken."

Grilled Poblano Pepper and Mango Quesadillas Ready Time: 55 Min "We developed this recipe after trying a similar appetizer at a restaurant in Austin, TX. Depending on the peppers, these quesadillas can be mild and fruity or spicy hot."

Grilled Pork Tenderloins Ready Time: 30 Min "We do a lot of grilling during the summer months, and this recipe is one my entire family loves."

Grilled Prawns with a Spicy Peanut-Lime Vinaigrette Ready Time: 1 Hr 24 Min "This Thai-inspired sauce also goes well with chicken, pork, or lamb."

Grilled Rib Eye Steaks Ready Time: 20 Min "'In summer, I love to marinate these steaks overnight, then grill them for family and friends,' writes Tim Hanchon of Muncie, Indiana. 'When the weather is not as nice, they can be cooked under the broiler.' The recipe makes a lot, so you can use the extra steak to make the two dishes that follow."

Grilled Sausage Burrito Ready Time: 45 Min "Grilled sausage burritos are a big hit for summertime lunch or dinner! It's incredibly fast and easy! Substitute your favorite spicy sausage for the chorizo, if you can't find it at your local grocery."

Grilled Sea Bass Ready Time: 40 Min "This is a truly flavorful dish with a lovely plate presentation. My mom and I experimented and made this for lunch. It came out so good I promptly went to the fish market so I could make it for my dinner guests that night. YUMMY!"