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World Cuisine Recipes
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Ready Time: 1 Hr
"Spicy and sweet - ginger, garlic, chili powder, and curry paste are just a few of the flavors in this tomato chutney. Best made with tomatoes fresh from the garden."
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Ready Time: 1 Hr 40 Min
"A colorful and tasty veggie lasagna with plenty of peppers and cheese, with red pepper flakes for zip."
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Ready Time: 2 Min
"Delicious, creamy dressing with just a bit of spice."
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Ready Time: 50 Min
"This is a Greek side dish that our family loves. Add a little Feta cheese and fresh lemon after it's cooked and you have heaven."
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Ready Time: 1 Hr
"'A higher-fat version of this casserole was a big hit when my aunt and I ran a gourmet carryout business,' relates Julie Remer of Gahanna, Ohio. ' Now that I'm only cooking for my family, I'm trying to lighten things up a bit.'"
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Ready Time: 35 Min
"From Tustin, California, Jan Shapton shares the recipe for her savory corn muffins. Chopped spinach adds green flecks to the golden muffins...and jalapeno peppers add a little heat."
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Ready Time: 40 Min
"If you like spinach and Mexican food, you'll love these easy vegetarian enchiladas made with ricotta cheese and spinach."
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Ready Time: 35 Min
"This is super simple, and even hard-core Texan meat eaters who have never eaten a vegetable in their lives like it. You can substitute yogurt for the sour cream if you want a lighter version."
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Ready Time: 40 Min
"An old boyfriend's mother used to cook this for me whenever I ate over. Cheese tortellini are served in a creamy tomato and spinach sauce. I love it!"
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Ready Time: 30 Min
"I invented this recipe the year our pear tree had too many pears. I serve it on very special occasions but can be made for everyday meals too."
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