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Cheesy Mexi-Rice Casserole
Ready Time: 1 Hr 15 Min
"A great way to use leftover rice. This is delicious and has a little bit of 'kick' to it. We like it as a side dish with grilled chicken breasts. If you have any left, it freezes well, too!"
No Rating
Cheesy Rosemary Potatoes
Ready Time: 1 Hr 20 Min
"Turning plain potatoes into spectacular spuds is what happens whenever I follow this recipe. The cheese and seasonings make them rich and flavorful."
No Rating
Cheesy Spanish Rice
Ready Time: 50 Min
"This hearty rice can accompany chicken or beef-or stand alone as a tasty meatless entree. 'It's quick, easy and delicious,' notes Ann Wagenecht of Prophetstown, Illinois."
No Rating
Cheesy Taco Chili
Ready Time: 25 Min
"'My husband, Ron, and I farm,' relates Chris Severson of Emerson, Nebraska. 'I prepare this chili and take it out to the field during harvest. It's filling, warm and satisfies the hungry field hands' appetites.'"
No Rating
Chef Nick's Amazing Calamari
Ready Time: 50 Min
"Tender calamari tubes stuffed with a mascarpone cheese, ricotta cheese and sun-dried tomato mixture are baked, then sauteed to a golden finish in garlic butter. A little work, but truly amazing!"
No Rating
Cherry Poppyseed Twinks
Ready Time: 1 Hr
"A great poppy seed version of the thumbprint cookie. These are so good that they are almost addictive."
No Rating
Cherry Tomatoes Filled with Goat Cheese
Ready Time: 15 Min
"You can also use the little, yellow, pear-shaped tomatoes for this recipe, and feel free to use minced tarragon or chervil instead of basil."
No Rating
Chestnut Soup
Ready Time:
"My Aunt Anne started a new tradition several years ago with this fabulous addition to our family holiday dinner. Originally submitted to ThanksgivingRecipe.com."
No Rating
Chewy Cinnamon Bars
Ready Time: 50 Min
"The cinnamon flavor's BIG in these bars. I bake them during the holidays to give as gifts to my daughters' teachers."
No Rating
Chicana
Ready Time: 1 Hr
"This is delicious served in tortillas (although a bit saucy) or over rice. It's easy to make and relatively quick."
No Rating
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