Herbs And Spices Recipes

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Chick and Ox's Pig Pickin' Sauce Ready Time: 15 Min "This Southern style bar-b-que sauce is perfect for a hog roast or just to have around the kitchen. A sweet, vinegar based sauce - mix with pulled pork in large containers. Tastes great on chicken too."

Chicken and Black Bean Casserole Ready Time: 1 Hr 10 Min "This can use leftover chicken or chicken breasts. I usually make it the day after we have roast chicken. The recipe calls for baking, but the ingredients can also be added to a slow cooker and cooked on Low for 7 hours. We serve this with cheese, tortilla chips, sour cream, salsa, black olives, and guacamole."

Chicken and Corn Medley Ready Time: 45 Min "I usually make this in the summer when all the vegetables are fresh from our garden, My family loves the 'zip' in this dish...I like the fact that they're getting a wholesome meal."

Chicken and Dumplings III Ready Time: 1 Hr "A lighter version of this classic down-home dish. One of the best comfort foods of all time!"

Chicken and Herbs in White Wine Ready Time: 2 Hrs 5 Min "Tasty chicken recipe with wine and herbs. Made with one pan for easy clean up. Serve with noodles (put cooked noodles in pan to soak up broth for 15 minutes), or make gravy (remove chicken and add cornstarch mixed with water to thicken) and serve with mashed potatoes."

Chicken and Potato Parcels Ready Time: 40 Min "Very simple: just mix, fold, cook and eat!"

Chicken and Turkey Marinade Ready Time: 45 Min "A 24 hour marinade, guaranteed to please every time. Chicken or turkey is always moist, and tender. Use half of a recipe for a chicken, or the full recipe for a turkey of up to 25 pounds. Everyone will clamor for this recipe!!! Use the drippings from the pan to make gravy as usual. It is not necessary to strain drippings first."

Chicken Annie Style Ready Time: 55 Min "This is a great meal to make when unexpected company drops in. Just add more pasta if you have to feed a few extra people."

Chicken Bread Salad Ready Time: 15 Min "Using leftover chicken or cooked chicken from the refrigerated section of your supermarket will shorten the preparation time for this recipe."

Chicken Chili Ready Time: "This is a nice way to have the flavour of chili without always using red meat. This can also be served as a filling for tacos!"