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Peachy Pork Chops
Ready Time:
"This recipe is good and easy, two things that definitely work for me! This is wonderful served with wild rice."
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Peanut Beef Stir-Fry
Ready Time: 20 Min
"Peanut butter lends a subtle flavor to this easy beef dish shared by Rita Reifenstein of Evans City, Pennsylvania. Tip: 'For a change of pace, try ground beef. It's great within served over noodles,' she says."
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Peanut Butter and Apple Sandwich
Ready Time: 2 Min
"My kids love to spread peanut butter on their apples, so one day I thought I would take a favorite of theirs and just tweak it a little bit....viola, a peanut butter and apple sandwich. PB and J can get boring after a while and this provides a healthy alternative."
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Peanut Chicken Salad
Ready Time: 15 Min
"Living in Alabama, where lots of peanuts are grown, I've learned to fix many different dishes using this locally raised crop. This is one of my family's favorites."
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Peanut Millet with Grilled Curried Vegetables
Ready Time: 50 Min
"Peanuts and grilled vegetables jazz up this nutritious grain dish. Millet is available in whole-food stores and well-stocked supermarkets."
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Pear Walnut Chicken
Ready Time: 25 Min
"Canned pears add a sweet touch to this skillet entree."
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Pearl Onion Mushroom Bake
Ready Time:
"Assemble this saucy side dish days before you need it. Take one out of the freezer in the morning, and it's ready to be baked for dinner. It's great with turkey or ham."
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Peas au Gratin
Ready Time: 1 Hr 15 Min
"An incredibly easy potato dish that is tasty and filling as a main course or side dish. This is the simplest version I came up with to get the kids to eat it. But you can substitute a stronger cheese, add more veggies or meat to make it heartier."
No Rating
Pecan Baked Scallops
Ready Time: 25 Min
"A touch of toasted pecans makes this version of baked sea scallops special. This is also a great way to prepare fish fillets, such as haddock."
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Pecan Crusted Pork Chops
Ready Time: 45 Min
"Tender pork chops baked with a pecan coating offer a unique change to the typical baked pork chop."
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