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Slow-Cooked Meat Loaf
Ready Time: 8 Hrs 10 Min
"What could be more comforting to come home to than moist and tender homemade meat loaf? 'This one retains its shape in the slow cooker and slices beautifully,' reports Marna Heitz from Farley, Iowa. 'Because potatoes and carrots cook along with it, the entire dinner is ready at the same time.'"
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Slow-Cooked Orange Chicken
Ready Time: 4 Hrs 40 Min
"I CREATED this recipe in an effort to prepare a dish lower in calories and fat. Everyone likes the taste, including my grandchildren. A hint of orange gives the chicken a delicious flavor. This is a favorite of mine. It travels well, and I often take it to potluck suppers. -Nancy Wit, Fremont, Nebraska"
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Slow-Cooked Pork Barbecue
Ready Time: 5 Hrs 15 Min
"Connie Johnson from Springfield, Missouri needs only five ingredients to fix this sweet and tender pork for sandwiches. 'Feel free to adjust the sauce ingredients to suit your family's tastes,' she suggests."
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Slow-Cooked Round Steak
Ready Time: 7 Hrs 15 Min
"Quick-and-easy slow cooker recipes like this real plus, especially around the holidays. Serve these saucy beef slices over mashed potatoes, rice or noodles. --Dona McPherson, Spring, Texas"
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Slow-Cooked Short Ribs
Ready Time: 9 Hrs 25 Min
"Smothered in a mouth-watering barbecue sauce, these meaty ribs are a popular entree wherever I serve them. The recipe is great for a busy cook - after everything is combined, the slow cooker does all the work. -Pam Halfhill, Medina, Ohio"
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Slow-Cooked Sirloin
Ready Time: 3 Hrs 50 Min
"My family of five likes to eat beef so this recipe is a favorite. I usually serve it with homemade bread or rolls to soak up the tasty gravy. -Vicki Tormaschy of Dickinson, North Dakota"
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Slow-Cooked Spaghetti Sauce
Ready Time: 3 Hrs 20 Min
"This sauce gets a convenient head start from prepared spaghetti sauce. I simply add a few everyday ingredients of my own. Most folks think it's homemade."
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Slow-Cooked Steak Fajitas
Ready Time: 8 Hrs 40 Min
"'We enjoy the flavors of Mexican food, so I was glad when I spotted the recipe for the spicy entree,' relates Twila Burkholder of Middleburg, Pennsylvania. 'I simmer the beef in my slow cooker...and it always comes out nice and tender.'"
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Slow-Cooked Swiss Steak
Ready Time: 8 Hrs 10 Min
"Sarah Burks of Wathena, Kansas lets her slow cooker simmer up this fuss-free and flavorful Swiss steak. Perfect for busy spring daysthe longer it cooks, the better it tastes!"
No Rating
Slow-Cooked Tamale Casserole
Ready Time: 4 Hrs 10 Min
"I've been making this recipe for years because my family really likes it. It's great for busy days because you make it earlier in the day and let it cook."
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