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Meat And Poultry Recipes
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"A very pretty chicken; you can use a whole chicken cut up, or pieces. I generally use Country Legs (thigh & drumstick) as that is the cheapest chicken available."
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Ready Time: 4 Hrs 10 Min
"This tangy, sweet brisket recipe makes a wonderful main dish, or a fabulous appetizer when paired with crackers or bread rounds. It's been a favorite with my husband's family for years. This recipe can also be prepared in a slow cooker."
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Ready Time: 20 Min
"I have used this recipe for ham and turkey. When I am glazing a turkey I use a cranberry liqueur instead of the red wine."
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Ready Time: 9 Hrs 30 Min
"This is an incredibly easy recipe - and delicious! Just mix it up before going to work, then pop it in the oven when you get home in the evening. The sauce that forms while baking tastes great on rice."
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Ready Time: 1 Hr 30 Min
"Ruby red cranberry sauce becomes a tangy glaze in this easy summertime recipe!"
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Ready Time: 1 Hr 10 Min
"This is an easy way to cook your pheasant. I sometimes cut the pheasant in strips to get a different look. Excellent served with garlic mashed potatoes and a vegetable."
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Ready Time: 1 Hr 10 Min
"Sweet cranberry pork chops simmered to perfection."
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Ready Time: 4 Hrs 5 Min
"'I love to serve guests this moist flavorful pork,' informs Kimberley Scasny of Douglasville, Georgia. 'You don't have to slave away in the kitchen to prepare it, yet it tastes like a gourmet meal.'"
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Ready Time: 1 Hr 35 Min
"Chicken breasts baked with an onion cranberry sauce for a simple, sweet and tangy dinner. A great company dish to serve with hot, fluffy white rice."
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Ready Time: 1 Hr 45 Min
"I made these once for a holiday dinner party and they were such a hit that I started making them for Thanksgiving instead of a whole turkey."
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