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Meat And Poultry Recipes
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Ready Time: 30 Min
"A sausage dip with just enough of a spice kick to keep them coming back for more! Serve with crackers and cocktail toasts."
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Ready Time: 5 Hrs 30 Min
"Soup for a crowd made in my 6 1/2 quart slow cooker. Hearty and flavorful. Serve with corn bread or your favorite crusty bread and a salad or other vegetable. For a 3 quart slow cooker, halve all ingredient amounts."
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"Baked boneless pork steaks with a good soup gravy."
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Ready Time: 45 Min
"'Cottage cheese is the secret to the sauce for this hearty main dish that my family calls 'Norwegian spaghetti',' says Denise Baumert of Dalhart, Texas."
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"If fresh thyme or chives aren't available for the succotash, use dried thyme and sliced green onion tops."
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Ready Time: 45 Min
"Cheesy chicken breasts and a smooth mushroom sauce are served over egg noodles."
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Ready Time: 45 Min
"In Miles City, Montana, Annette Gorton turns leftover holiday turkey into a quick, comforting casserole that gets plenty of appeal when topped with refrigerator biscuits. 'Even my finicky youngster likes this one!' Annette notes."
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"When I was an exchange student in France, my French mom made this dish and it has been my favorite ever since. It is chicken breast cooked in butter, creme fraiche and mushrooms over pasta. No one can make it like her, but this is very close. Serve with French bread or French garlic bread if desired. Bon Appetite!"
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Ready Time: 5 Hrs 35 Min
"This is a family favorite and easy to prepare in the slow cooker. The chicken has a bite to it but one can control the heat by limiting the amount of hot pepper sauce used. Even if you don't like very hot food, include a few drops for flavor. (For the ham, I get the deli to slice about a one inch section of Virginia Ham)."
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"This flavorful dish provides a hearty main course for lunch, dinner or a picnic."
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