Meat And Poultry Recipes

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Garlic-Lemon Double Stuffed Chicken Ready Time: 50 Min "Not your everyday chicken dish! Stuffed with Cheddar and cream cheeses, then drenched with a garlic-lemon-butter sauce, your friends and family will be begging you to make this recipe - believe me, I know!"

Gary's Turkey Burritos Ready Time: 25 Min "Easy to make, these special low-fat burritos taste awesome! You don't eat red meat, but love burritos? Well, you can't taste the difference here. These are medium spicy, not fire hot!"

Gaucho Casserole Ready Time: 30 Min "'When our daughters graduated from college, my husband and I made recipe books for their closest friends,' says Dianne Hennis of King George, Virginia. 'This dish was a big hit.'"

German Chicken Ready Time: "Boneless chicken breasts cooked over sauerkraut and covered in BBQ sauce. This sounds a little different, but I assure you, it is delicious! It is one of my family's favorites. The BBQ sauce makes the sauerkraut a little sweet. I like to serve this dish with mashed potatoes."

German Currywurst Ready Time: 30 Min "Currywurst is a popular 'fast food' in Berlin, Germany. It is quick and simple and everyone loves it! If you're in a hurry, you can substitute ketchup for the sauce, or use your own recipe."

German Rouladen Ready Time: 1 Hr 30 Min "Meat rolls filled with bacon, onions and pickles. Delicious, easy recipe learned while visiting Germany."

German Sauerbraten Ready Time: 3 Hrs 20 Min "Our family loves it when Mom prepares this wonderful old-world dish. The tender beef has a bold blend of mouth-watering seasonings. It smells so good in the oven and tastes even better! --Cathy Eland Highttown, New Jersey"

German Tomato Soup Ready Time: 2 Hrs 30 Min "This soup has a great blend of beef, vegetables and tomato broth that will fill any eater's stomach to the brim."

German Wurst Salad Ready Time: 2 Hrs 20 Min "This is a German meat salad that is really easy to prepare. Bologna, pickles, tomatoes and chives in a charming vinaigrette dressing."

Giant Stuffed Picnic Burger Ready Time: 30 Min "Guests will be delighted when they sink their teeth into juicy wedges of this full-flavored burger shared by Helen Hudson of Brockville, Ontario. The moist filling is chock-full of mushrooms, onion and parsley. 'It's a great alternative to regular burgers,' she remarks."