Meat And Poultry Recipes

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Grandma's Favorite Chicken Ready Time: 1 Hr 35 Min "My Grandma used to make this chicken and it was my mom's favorite. It is very easy, quick, flexible, and delicious. You may add as many different veggies and any amount you want. The broth made from this is great to dip bread and butter; my brother loves to have it as soup. Yum!!!"

Grandma's Homemade Italian Sauce and Meatballs Ready Time: 9 Hrs "This recipe has been handed down for generations and is always a hit. Both the sauce and meatballs freeze well. I freeze in dinner size portions so my husband and I don't have to use the bottled sauce!"

Grandma's Meatloaf Ready Time: 1 Hr "A new twist on meatloaf. You can even try it with ground turkey. The sausage gives it a little oomph!"

Grandma's Pork and Bean Sandwiches Ready Time: 10 Min "This is a baked version of an American favorite. My grandma used to make these for us. It's more like a half sandwich since the ingredients are actually baked on top of a slice of bread."

Grandma's Pork Chops in Mushroom Gravy Ready Time: 1 Hr 15 Min "This is my Grandma's recipe that she gave me when I got married. Pork chops are baked then served with a rich mushroom sauce. It takes a little bit of work, but is great for a special dinner - my husband loves it!"

Grandma's Potpie Ready Time: 1 Hr "My husband and father-in-law are both picky eaters, but they do enjoy this savory meat pie with flaky golden crust. The recipe is from my husband's grandmother.--Annette Wheatley, Syracuse, New York"

Grandma's Rice Dish Ready Time: 35 Min "'My grandmother often made this casserole when I was young,' recalls Lorna Moore of Glendora, California. 'I forgot about it until I found myself adding the same ingredients to leftover rice one day. The memories came flooding back, and I've made this recipe regularly since then.'"

Grandma's Sloppy Joes Ready Time: 50 Min "My grandma served these sandwiches each time I visited as a child. When I had children of my own, I relied on this recipe as an inexpensive way to feed them. They like it, and now my grandchildren do, too. - Patricia Pidgeon, Sycamore, Illinois"

Grandmas Chicken Chardon Ready Time: 55 Min "Delicious chicken coated in bread crumbs and Parmesan cheese. Sooo easy but your guests will never know how hard you didn't work!"

Grandmother's Chowder Ready Time: 50 Min "Nothing can compare to homemade soup, especially when this is the delicious result! Winter days seem a little warmer when I prepare this savory chowder. --Dulyse Molnar, Oswego, New York"