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Meat And Poultry Recipes
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Ready Time: 2 Hrs 25 Min
"Our children wouldn't dream of eating sauerkraut until they tasted it with this tender and juicy pork roast at a family celebration. They devoured it and went back for seconds! Now it's a mainstay in my pork recipe file."
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Ready Time: 2 Hrs 20 Min
"'WHEN you come into the house and pick up the aroma of this chili, it seems to welcome you and warm the entire house. My mother was a very good cook, and this meal of chili, corn bread, hot cinnamon cocoa and devil's food cake brings back some of my fondest memories of her.'"
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Ready Time: 1 Hr 5 Min
"This a great and easy way to use pepper jelly. Chicken breasts are glazed with a honey, mustard and pepper jelly sauce, then roasted in the oven."
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"Made with cubed steak, beans, and spaghetti- this recipe makes a hearty soup that's perfect for a cold winter day."
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Ready Time: 1 Hr 15 Min
"This is the best way to make any steak stand out! If you have extra vegetables, wrap them up and cook with the steak."
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Ready Time: 30 Min
"Judy Brown of Rockdale, Texas makes her own picante sauce for this beefy dish, but she suggests you can also use a store-bought brand. 'My husband doesn't care for Oriental food,' Judy writes, 'but he likes this great dish with its Mexican flair.'"
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Ready Time: 30 Min
"Quick and delicious!"
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Ready Time: 25 Min
"My mother passed down this recipe to me, and I use it often to make fajitas. The lemon juice and soy sauce give it some zing."
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Ready Time: 8 Hrs 10 Min
"Roast beef cooked in a slow cooker with garlic and pepperoncini makes a delicious and simple filling for gyro sandwiches. Serve on hoagie rolls with provolone or mozzarella cheese, and your choice of condiments. When making the sandwiches, place meat in rolls, cover with cheese, and zap in a microwave for a few seconds. Don't forget to use the pepperoncini in the sandwiches."
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Ready Time: 50 Min
"Pepperoni with penne pasta. Pepperoni spices up this entree."
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