Side Dish Recipes

Results: 1601 - 1610 of 1965

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Slow Cooker Hoppin' John Chowder Ready Time: 6 Hrs 30 Min "A really easy Southern chowder good for a New Years Day meal or cold winter evening. Serve it with a green salad and cornbread."

Slow Cooker Spicy Black-Eyed Peas Ready Time: 6 Hrs 30 Min "Enjoy this easy crock pot recipe that's perfect for pot luck dinners and barbecues."

Slow Cooker Sweet Potato Casserole Ready Time: 4 Hrs 30 Min "This recipe is very easy to make and very yummy! Goes great with any chicken or turkey dish!"

Slow Cooker Western Omelet Ready Time: 12 Hrs 20 Min "A great solution for busy mornings. Just put the ingredients in your slow cooker before going to bed, and it will be ready for breakfast."

Slow-Cooked Broccoli Ready Time: 2 Hrs 40 Min "This casserole is quick to assemble and full of good flavor. Even those who don't usually like broccoli enjoy it served this way. Since it simmers in a slow cooker, it frees up my oven for other things when I'm preparing a big meal."

Slow-Roasted Tomatoes Ready Time: 2 Hrs 10 Min "Seasoned with oregano and cheese, Martha Chayet's tomatoes take on a wonderfully intense flavor as they roast in the oven. 'Serve these warm as a side dish,' she suggests from her home in Manchester-by-the Sea, Massachusetts. 'They are very nice with grilled chicken. This dish is good year-round-even in winter, when tomatoes aren't at their best.'"

Slow-Simmered Kidney Beans Ready Time: "Friends will look forward to this popular side dish when you're invited to a potluck."

Smashed Red Potatoes Ready Time: 25 Min "Olive oil and parsley are a nice change from milk and butter in this dish."

Smashed Sweet Potatoes Ready Time: "Sweet potatoes with orange and bourbon. I use 1/2 cup sugar but if you prefer candied sweet potatoes, use the whole cup. Orange juice can be substituted for the bourbon if you are serving to small children. Originally submitted to ThanksgivingRecipe.com."

Smoked Asparagus Ready Time: 1 Hr 20 Min "Love smoked foods? Love asparagus? I experimented while smoking a turkey breast and came up with this mild but flavorful asparagus and garlic dish made originally in an iron skillet on the top of the smoker. If you like asparagus, you will love this! So far, everyone has enjoyed it. I hope you do, too."