Side Dish Recipes

Results: 951 - 960 of 1965

Search within Results:

French Cafe Summer Salad Ready Time: 1 Hr 50 Min "It is a fresh and colorful salad made with potatoes cabbage, peppers and corn in a tangy Dijon dressing. Full of flavor and loved everywhere I take it. Serve this cold on a hot summer day with a loaf of crusty bread and your favorite cheese."

French Green Bean Stuffing Ready Time: 1 Hr 10 Min "The easy addition of sauteed French Green Beans with onion, leek, and spices enhance the flavor of stuffing."

French Market Soup in a Jar Ready Time: 10 Min "I did this for my kids' fundraisers."

French Peas Ready Time: 15 Min "This is a recipe I revised to include some things our family likes. We grow our own peas for this dish, and my family really loves it!"

French Potato Salad Ready Time: 13 Hrs 50 Min "The dressing for this dish is a marinade made from beef consomme, tarragon vinegar, and a good vegetable oil. Serve on lettuce lined plates for an attractive presentation."

Fresh Corn Pudding Ready Time: 1 Hr 15 Min "This is yummy comfort food made with fresh corn!"

Fried Cabbage I Ready Time: 40 Min "A long time favorite at our house. A nice blend of cabbage and apple. To make this a main dish, add egg noodles and sausage after the apples and cabbage have begun to cook."

Fried Green Tomatillos Ready Time: 10 Min "A Tex-Mex variation on this Southern-American favorite. This version uses sour tomatillos instead of green tomatoes for a tangy bite! This dish is perfect served as a breakfast side dish, with red meat, or as part of a Mexican meal."

Fried Green Tomatoes II Ready Time: "Tomatoes dipped in a breadcrumb batter and fried to your heart's content."

Fried Potatoes Ready Time: 20 Min "'Don't forget fried potatoes-they're a wonderful way to use up leftovers,' reminds Judy Scholovich from our test kitchen. 'Ready in just seconds, they taste great with breakfast or as a side dish for supper.'"