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Cream of Asparagus Soup I
Ready Time: 1 Hr
"One of my favorite soups. I make it as soon as fresh asparagus is available."
No Rating
Cream of Beer Soup
Ready Time: 1 Hr 30 Min
"Here it is guys, the stuff dreams are made of."
No Rating
Cream of Broccoli Cheese Soup I
Ready Time: 30 Min
"Our favorite anytime soup. Very quick and easy."
No Rating
Cream of Broccoli Cheese Soup II
Ready Time: 1 Hr
"It's creamy, it's cheesy and it's good. You can add chicken if you like. I season the broth with garlic powder, pepper, sugar and salt."
No Rating
Cream of Broccoli Soup
Ready Time: 25 Min
"This soup is a great meal starter, but I also serve it as the main course when I'm in need of a quick nourishing lunch or dinner. Just add a green salad and a biscuit or roll."
No Rating
Cream of Broccoli Soup III
Ready Time:
"A great mixture of vegetables in a cream soup."
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Cream of Broccoli Soup V
Ready Time: 1 Hr 30 Min
"Nice."
No Rating
Cream of Carrot Soup
Ready Time: 35 Min
"'I came up with this rich yummy soup when I was in a hurry one day and we needed something hot to eat,' recalls Ruth Andrewson of Leavenworth, Washington. It's versatile, too. You can substitute most any vegetable with excellent results.'"
No Rating
Cream of Chicken and Potato Soup
Ready Time: 1 Hr 30 Min
"A wonderfully rich and flavorful soup that combines the richness of cream with chicken meat, potatoes, onions, chives and spices."
No Rating
Cream Of Chicken Soup
Ready Time:
"This is a good basic cream of chicken soup recipe. You can use cornstarch instead of flour to make the roux, if you are allergic to flour. You can also omit the salt, if you are on a restrictive diet. The best thing about making recipes yourself, is that you control what goes into your soup, minus the unhealthy preservatives!"
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