Taste Of Home Recipes

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Beef-Stuffed French Bread Ready Time: 25 Min "'My husband, David, loves the tasty Beef-Stuffed French Bread. Its cheesy filling goes together in a jiffy."

Beef-Stuffed Potatoes Ready Time: 1 Hr 30 Min "This is a stuffed potato with a twist. Teenagers like the flavor the green chilies and cheese add."

Beef/Mushroom Pockets Ready Time: 45 Min "A friend gave me this recipe, and after many years, I still make it often. Our family lives in a rural area, and folks here are frequently looking for new ways to serve ground beef. This one is definitely a winner!"

Beefy Barbecue Macaroni Ready Time: "Throw together this all-in-one skillet dish using pantry staples."

Beefy Hash Brown Bake Ready Time: 40 Min "A topping of french-fried onions provides a little crunch to this meaty main dish from Rochelle Boucher of Brooklyn, Wisconsin. 'Since this casserole is practically a meal in itself, I simply accompany it with a fruit salad and dessert,' she relates."

Beefy Rice Dinner Ready Time: 30 Min "In Bay City, Texas, Mildred Sherrer turns a boxed rice mix into a complete meal by adding ground beef, celery and green pepper. 'It's so quick to fix and makes a flavorful, filling main dish,' she jots."

Beefy Tomato Pasta Soup Ready Time: 1 Hr "If you're a fan of Italian fare, you'll like this chunky combination from Nancy Rollag, Kewaskum, Wisconsin. 'I enjoy this satisfying soup, and it's easier to fix than lasagna,' she writes."

Beefy Tomatoes Ready Time: 40 Min "Since my husband loves to garden, I often fix this entree at the end of summer using tomatoes right out of our backyard. It's also a nice treat in the middle of winter."

Beefy Wild Rice Soup Ready Time: 1 Hr 30 Min "Living in central Wisconsin, we experience many days of snow and cold temperatures. I like to prepare soup often, especially this one. My family loves it."

Beehive Cake Ready Time: 1 Hr 10 Min "Guests at my fun Bee Tea thought this cake was so cute! To make the hive's different-sized cake layers, I just searched through my kitchen drawers and cabinets and found containers I had on hand to bake the tiers. Honey adds character to the spice cake's flavor. -Sheila Bradshaw, Columbus, Ohio"