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Us Regional And Ethnic Recipes
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Ready Time: 1 Hr 10 Min
"Even people who don't particularly like baked beans love this one. Best of all it's easy and quick to make."
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Ready Time: 15 Min
"These are delicious buckwheat pancakes that taste great with some butter and syrup or jam."
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"If you kill a bear, you better have something good to make out of it! This stew is delicious! Serve with a crusty bread!"
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Ready Time: 2 Hrs
"This recipe is in response to 'cutelittlerocker's' request for anything Southern. It is my Mom's recipe, and she was from Arkansas. A portion of the peas may be mashed once cooked, then stirred together with the whole peas and shredded ham hock for a creamier consistency."
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Ready Time: 45 Min
"Throw together this cobbler in minutes using fresh berries from the yard!"
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Ready Time: 27 Min
"Great cookies that have won blue ribbons at 4H fairs and the Michigan State Fair. My kids love them and they usually last about two days in our house!"
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"A very yummy pie, made with fresh blueberries and fresh cherries."
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Ready Time: 5 Hrs
"A wonderful old-fashioned baked bean flavor. This recipe has served by family for 29 years and originally came from my mother-in-law. It tastes great served with fresh cornbread or biscuits and honey. Although you need to allow time for soaking and simmering the beans, this recipe is still quite easy."
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Ready Time: 14 Hrs 30 Min
"This bread is so tasty because the raisins soak overnight and then release their moisture into the bread as it bakes. It's a great bread for raisin lovers."
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Ready Time: 35 Min
"After tasting Boston Iced Tea, I just had to try and concoct my own. Delicious and refreshing! You can also serve with a slice of fresh orange."
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