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Usa Regional And Ethnic Recipes
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Ready Time: 1 Hr
"Great for the holidays- once you serve this pie, everyone wants seconds! Try a scoop of vanilla ice cream on top while still warm. MMMM!"
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Ready Time: 1 Hr
"This is an EASY recipe. My son hates cabbage but will eat this like crazy. You can make it low fat by using ground turkey and low fat sausage. They won't know the difference."
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Ready Time: 15 Min
"My mom made this recipe for Christmas 2002. She had nothing written down but I loved it so much I asked her how she did it and she wrote it down for me. All the measurements are approximate so if you find something that works better, let me know!"
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Ready Time: 1 Hr
"This is a great appetizer meatball recipe with a little kick to it. It can be made ahead and frozen in resealable plastic bags, then added to sauce and heated."
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Ready Time: 20 Min
"This is our favorite way to serve catfish. I've made this with half of the spices at first. Then my family got older, I doubled the spices. --Wendy Stenman"
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Ready Time: 3 Hrs 45 Min
"Finally, I can contribute my own original recipe! I created this when I bought some marinated chicken at the deli and they would not divulge their recipe; I experimented and came up with an even better one! It IS original and it IS good!"
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Ready Time: 1 Hr 5 Min
"This is my husband's favorite dessert, and it's a perfect dish for a crowd, too."
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Ready Time: 20 Min
"In Duluth, Georgia, Anne-Lise Botting whips up a seasoned butter to spice up corn-on-the-cob. 'Flavored with garlic and chili powders, the butter is the perfect complement to fresh corn,' she says."
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Ready Time: 1 Hr 5 Min
"We love this dish at our house, and whenever I take it to a potluck, it disappears just as quickly as it does at home. This pleasing recipe was given to me by my sister-in-law from Louisiana. I've made some changes in the ingredients, but the snappy Cajun flavor is still there. It's easy to increase for any number of guests."
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Ready Time: 1 Hr 30 Min
"This cake was born on the bayou. It has a caramel pecan sauce that soaks into the cake.."
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