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World Cuisine Recipes
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Ready Time: 2 Hrs 30 Min
"This recipe is so good that when my mom made these for Sunday dinner I wouldn't eat the pasta served. I hope you enjoy this recipe as much as I do. They are well worth the effort! Serve sliced over pasta."
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Ready Time: 1 Hr 40 Min
"This is a very nice, thick sauce. It has a meat taste, without the meat. Nice and hearty, great with a crusty bread on a cold, Fall day."
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"A great way to use your aging veggies! Freeze any unused sauce for later use. Can be served as a side dish with a green salad and meat, or by itself as a main dish. Serve with your favorite large pasta noodle. Penne works well!"
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Ready Time: 1 Hr
"A hearty minestrone type of soup."
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Ready Time: 10 Min
"This sauce is an easy and delicious alternative over what you buy in jars. I use lots of extra garlic in mine! Every time I cook stuffed pastas like asparagus ravioli, my guys asks for this sauce! Don't forget garlic bread and wine!"
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Ready Time: 1 Hr 15 Min
"This is my mother's special, yet simple, recipe that is loved by my family. Chicken marinated in garlic, oyster sauce and curry powder, then fried."
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Ready Time: 50 Min
"This is a simple marinara sauce, good over any pasta or on lasagna."
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Ready Time: 1 Hr 15 Min
"In my family, we call this simple stove top recipe for chicken Chicken Pot Pie. It is not very pie like, but a very classic German/Amish dish. This is one of my very favorites, I learned to make it with my mom when I was little, this will be the first time I wrote it down! I have had it before with carrots, which I do enjoy, but I prefer it best when it is very simple. This is a very inexpensive dish."
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Ready Time: 1 Hr
"Whip up a tasty exotic dish that is indigenous to South East Asia in less than an hour! This dish is famous in Singapore and is incredibly easy to make; and brings a flavor of the Straits of Malacca to your dinner table with minimum fuss. Impress your family and friends! Chile sauce is usually served as a condiment."
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Ready Time: 35 Min
"This recipe is well known in Singapore and is a great hit with tourists and locals alike! It is really spicy!!!"
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