World Cuisine Recipes

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Sesame Steamed Vegetables Ready Time: 15 Min "'Broccoli grows abundantly during the long summer days here in Alaska,' Heidi Doudna explains from Fairbanks. 'I like to harvest it and freeze it along with julienned carrots, so this is always ready to go. The two vegetables are wonderful together, and the judges at our state fair even awarded this dish a first prize.'"

Sesame-Soy Broccoli Florets Ready Time: 15 Min "We love to eat healthy, and this recipe has an Oriental flare with a touch of sweetness thats sure to satisfy even those who turn up their noses at broccoli, says Marianne Bauman of Modesto, California."

Seven Layer Dip Ready Time: "Perk up this classic dish with fresh lime juice and homemade guacamole."

Seviche Ready Time: 2 Hrs 20 Min "This recipe was given to me by a dear friend from Ecuador. This dish is also great with raw shrimp, scallops, or fish. If using canned oysters, cover the dish with plastic wrap and place in refrigerator for about 30 minutes. If using raw shrimp, scallops, or fish, cover with plastic wrap and place in refrigerator for at least 2 hours or until they are opaque in the middle."

Shaggy's Canadian Driver Ready Time: 1 Minute "After one or two of these you're liable to slow down and be unsafe on the road."

Shandong Chinese Chicken Ready Time: 55 Min "A great chicken dish with a local Chinese Provincial flair. I learned this recipe while teaching English in mainland China. Serve with rice or noodles and a cole slaw or Korean kimchee. Ice cold beer is the beverage of choice with this dish."

Shannon's Lower Fat Chile Relleno Ready Time: "A twist on the Mexican original. This dish freezes well to be thawed and baked later! Serve over Spanish rice with tortillas and salsa on the side, if desired."

Sharon's Scrumptious Souvlaki Ready Time: 1 Day 50 Min "This is my family's favorite Greek dish. It can be served with a Greek salad and rice pilaf."

Shearers' Mince and Potato Hot Pot Ready Time: 1 Hr 15 Min "This is a very filling Australian outback recipe that is often made for the shearers."

Shepherd's Pie I Ready Time: 55 Min "This is a savory meat pie."