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World Cuisine Recipes
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Ready Time: 8 Hrs 30 Min
"This easy cheesy slow cooker dish is my family's favorite. Make it once and I bet you'll make it once a month from now on."
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Ready Time: 55 Min
"The leeks and sourdough bread cubes make this a delectable variation of strata. --Janet Briggs"
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Ready Time: 1 Hr 15 Min
"A great way to use leftover rice. This is delicious and has a little bit of 'kick' to it. We like it as a side dish with grilled chicken breasts. If you have any left, it freezes well, too!"
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Ready Time: 15 Min
"Dip pieces of French bread or pita into this gooey hot dip. It's like an instant pizza!"
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Ready Time: 50 Min
"A fairly quick and simple recipe that utilizes store bought sauce and polenta to save time for busy folks. This casserole is VERY rich, so use small servings. Feel free to add more ingredients to the simmering sauce to suit your own tastes."
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Ready Time: 40 Min
"This dish is very versatile. It can be used as an entree or appetizer. It gets rave reviews either way."
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Ready Time: 2 Hrs 10 Min
"This creamy chip dip is different from any I've ever had. Mix sour cream with tomatoes and green chilies, black olives and Cheddar cheese. Always a hit at parties. Great texture and taste! Serve with tortilla chips or crackers."
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Ready Time: 50 Min
"This hearty rice can accompany chicken or beef-or stand alone as a tasty meatless entree. 'It's quick, easy and delicious,' notes Ann Wagenecht of Prophetstown, Illinois."
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Ready Time: 25 Min
"'My husband, Ron, and I farm,' relates Chris Severson of Emerson, Nebraska. 'I prepare this chili and take it out to the field during harvest. It's filling, warm and satisfies the hungry field hands' appetites.'"
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Ready Time: 50 Min
"A cheesy Mornay with peas and corn. A great quick dinner that has everything in one dish."
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