World Cuisine Recipes

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Cha Cha's White Chicken Chili Ready Time: 30 Min "Delicious white bean chili. Cha Cha says: 'It's kinda spicy, so watch out!' Substitute mild green chiles for the jalapenos if you're scared! Use more chicken and cheese as desired."

Chakin Sushi Ready Time: 55 Min "This is Japanese girl's festival food. This sushi is wrapped in very thin egg sheets. Inside is a vinegar rice ball. I used an Italian parsley sprig as the tie. The look is so cute!"

Chalau Ready Time: 2 Hrs 30 Min "This is a traditional Afghan stew recipe made with lamb, and seasoned with cumin and cilantro. Lean beef stew meat may be substituted for the lamb."

Chapaleles Ready Time: 23 Min "Fried mashed potato cakes with pork rinds! Woo-hoo!!"

Charlotte alla Milanese Ready Time: 1 Hr 35 Min "Wonderful dessert typical in Milano. You can impress everybody with a restaurant-like, flaming dessert!"

Charred Corn on the Cob Ready Time: 8 Hrs 25 Min "This recipe comes from Medan, a part of Indonesia. Corn is soaked overnight in coconut milk and butter before grilling with charcoal. You won't want to stop nibbling on it! Eat it piping hot, it's not good when cold!"

Cheater's Enchiladas Ready Time: 30 Min "Five ingredients, ten minutes prep time and twenty minutes to cook - now that's what I call cheating, since it tastes good and takes little time."

Cheddar Beef Enchiladas Ready Time: 50 Min "'I created these enchiladas to satisfy several picky eaters in our house,' explains Stacy Cizek of Conrad, Iowa. 'They were an instant hit and are now requested at least once a week. I especially like that we can enjoy this meal twice by freezing half for a later (and busier) day.'"

Cheddar Chili Braid Ready Time: 50 Min "Hot roll mix gives me a head start when making this savory bread. I usually make it with a big pot of chili and serve thick warm slices for 'dunking'."

Cheese and Bacon-Stuffed Pasta Shells Ready Time: 1 Hr "A yummy winter warmer! This dish is great served with a crisp green salad and garlic bread."