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Baking Recipes
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Ready Time: 10 Min
"To dress up desserts without add fat, try this smooth frosting from Jonathan Palmiter of battle Creek, Michigan"
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"A vanilla cream cheese frosting to go between Faux-reo cookies."
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"This is so good and reminds me of a real moist kind of a sweet quick bread. Everybody asks for the recipe: this bread is moist, and easy to make too. Note: If you are using frozen blueberries, you can thaw them in the microwave for about 3 minutes. However, you need to increase the amount of blueberries to 3/4 cup."
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Ready Time: 1 Hr
"'To satisfy the chocolate lovers I know, I made some changes to a recipe I clipped from the newspaper,' comments Karen Swanson of McHenry, Illinois. 'The result is this simple-to-fix cake that always turns out very moist.'"
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Ready Time: 1 Hr 5 Min
"'Crusty on the outside and tender on the inside, this bread is my family's all-time favorite,' reports Michele Surgeon of Medford, Oregon. 'Honey helps the crust bake up golden brown, wheat germ adds extra nutrition and the wonderful flavor will likely make it your family's standard for homemade bread, too.'"
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"This is everyone's holiday favorite, even the busy cook's, because it is so easy to make. Originally submitted to CakeRecipe.com."
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"This tender, extra-flaky crust has lard, brown sugar, vinegar, and egg in it."
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Ready Time: 30 Min
"'I USUALLY used a glass or baking powder can lid as a cutter so the biscuits would be bigger than average size...and I always baked some extras to send home with the kids. They liked to split them and fill them with cheese or peanut butter and strawberry jam.'"
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Ready Time: 30 Min
"Don't let the stiff batter of these muffins fool you; these slightly sweet puffs really bake up light and delicate. Serve them hot and they'll melt in your mouth!"
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Ready Time: 45 Min
"Your family will likely gobble up these airy muffins, which won me a blue ribbon at our county fair! Pretty as well as tasty, their hint of spice will brighten breakfast, brunch or lunch for family or company. -- Sonja Blow, Groveland, California"
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