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Baking Recipes
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Ready Time: 30 Min
"This was a favorite recipe of mine growing up. Now, I continue to make them for my husband and I. These muffins are easy to make, and quite tasty."
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"A rich eggy bread, made easier by preparing the dough in the bread machine."
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"Sponge cake cookie--in shell shaped molds."
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"This buttercream is great for icing cakes, and writing on them. It gets hard when refrigerated, so you have to let it come to room temperature before serving. You cannot make flowers with this recipe. I use this recipe every time I make birthday cakes for my family."
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Ready Time: 1 Hr 10 Min
"My mom always made this coffee cake as a special treat for us on Christmas morning. And my family loves the rich fudgy filling just as much as we did back then."
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Ready Time: 16 Min
"French cookies are a Christmas tradition in SE Kansas. You need a galette or pizzelle iron to make this old family recipe."
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Ready Time: 1 Day 2 Hrs 40 Min
"A simple European style country bread. Just enough whole wheat to give it some flavor but not so much that it's heavy. I use an overnight starter to give it extra flavor."
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"I use this filling for cream puffs and eclairs. It's so light and fluffy and absolutely decadent."
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Ready Time: 2 Hrs 40 Min
"Crusty, chewy bread ribboned with a savory filling. This is an authentic French recipe."
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Ready Time: 55 Min
"I make this bread every week. My family never tires of it. I've shared it with friends and have received many compliments."
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