Bbq Grilling Recipes

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Owen's BBQ Chicken Ready Time: 50 Min "This chicken is great served with baked potatoes and a salad. Perfect for a BBQ party! Garnish with fresh parsley or coriander leaves."

Panzanella Salad Skewers Ready Time: 30 Min "Grilled bread salad! Callisons seasoned skewers threaded with artisanal bread, fresh mozzarella, and vegetables are served on a bed of romaine lettuce and dressed with basil pesto."

Papa John's Bar-B-Q Sauce Ready Time: 1 Hr "My dad loves to barbecue and this is his own creation. It's absolutely delicious and goes with a variety of meats. It makes a lot, but keeps well in the ice box and it's nice to have it on hand instead of store bought sauce."

Parsley Butter Seasoned Chicken Ready Time: "Australians love a 'barbie' and I love to find any excuse to cook outside in the summer. This is a yummy barbecue recipe that tastes delicious with a tossed green salad."

Paul's Southern California BBQ Sauce Ready Time: 1 Hr 30 Min "You won't have to go to Texas to get the big BBQ taste. You'll be the envy at your backyard BBQ party. You like it spicy or sweet it's up to you. Put it on chicken, beef and/or ribs. You won't be disappointed. Enjoy!"

Peanut Butter Banana Melties Ready Time: 25 Min "These are easy to make up ahead of time. They make a wonderful treat for the first night of camping. Kids love them too!"

Peanut Butter Chicken Skewers Ready Time: "Most people associate peanut butter with snacks or desserts. This fantastic dish proves it also makes a mouth-watering sauce for chicken."

Peanut Butter Pork with Spicy Dipping Sauce Ready Time: 35 Min "I love to cook, and these skewers are one of my favorite things to prepare. They have a wonderfully different flavor and go great with rice."

Peanut Millet with Grilled Curried Vegetables Ready Time: 50 Min "Peanuts and grilled vegetables jazz up this nutritious grain dish. Millet is available in whole-food stores and well-stocked supermarkets."

Peanutty Beef Skewers Ready Time: 20 Min "'For my husband and me, this recipe is a summer favorite, ' relates Victoria Caddy of Winterville, North Carolina. 'The aroma as it cooks on the grill is heavenly!'"