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Side Dish Recipes
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Ready Time: 35 Min
"In Aliquippa, Pennsylvania, Elaine Anderson and daughter Elizabeth pack all the goodies that kids love in a banana split into moist muffins. 'Elizabeth likes to help measure and mix everything together. Her favorite part is adding the cherries at the end,' Elaine notes."
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Ready Time: 30 Min
"'They're moist and delicious,' remarks Donna, who enjoys cooking and gardening. 'When I use locally ground flour, these muffins have a slight crunch that's delightful."
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Ready Time: 1 Hr 10 Min
"'Leftover bananas inspired me to make this homespun bread,' recounts Raymond Lux from Arlington, Texas. The loaves are nicely spiced with nutmeg and include lots of crunchy nuts, sweet chocolate chips and hearty oats."
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Ready Time: 45 Min
"A boxed corn bread mix gets a tasty treatment from Janice France of Depauw, Indiana when dressed up with bananas and chopped walnuts. The moist golden loaves are a great addition to a brunch buffet or bake sale."
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Ready Time: 5 Hrs 15 Min
"These baked beans made in the slow cooker are slightly sweet and tangy, with a smoky, meaty flavor that everyone will love. The best part? They're very easy to make."
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Ready Time: 15 Min
"This mixed cabbage saute gets extra flavor from a generous splash of hearty stout beer."
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Ready Time: 3 Hrs 20 Min
"Texans love Mexican food, especially the hot sauce. We judge a Mexican restaurant by the hot sauce served before the meal. This is my version. Spices can be adjusted to taste."
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Ready Time: 1 Hr 35 Min
"To dress up convenient canned pork and beans, our Test Kitchen starts with bottled barbecue sauce, then stirs in brown sugar, vinegar, liquid smoke and spices. These hearty oven-baked beans will perk up your next summer picnic."
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Ready Time: 35 Min
"Being raised on a farm in Mississippi, I was encouraged to cook at an early age by my grandmother and mother. I rarely depend on written recipes, but this is a classic."
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"This is a good homemade barbecue sauce for whatever meat you decide to grill."
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