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Soups Stews And Chili Recipes
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Ready Time: 1 Hr 15 Min
"My husband and I work together and arrive home at the same time. So I appreciate quick and easy dishes like this. The nacho cheese topping is a great addition to a tasty chili. - Sally Roos, Osakis, Minnesota"
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Ready Time: 20 Min
"A spicy, cheesy mixture of chili and cheese soup with the crunch of tortilla chips. This is a quick meal to fix that everyone loves!"
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Ready Time: 25 Min
"'This soup is super easy to make! Since it starts with a box of au gratin potatoes, you don't have to peel or slice them,' shares Sherry Dickerson of Sebastopol, Mississippi. 'A co-worker recommended the recipe to me. Now my husband requests it often.'"
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Ready Time: 20 Min
"This lovely crab bisque is simple and quick, and absolutely delectable! Garmnish with chervil or parsley. Enjoy!"
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Ready Time: 50 Min
"Minced clams with potatoes and onion simmered in a broth of clam juice and half-and-half. A great, hearty soup to start a meal off with, or can even be a meal in itself."
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Ready Time: 30 Min
"Institutional size!"
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Ready Time: 40 Min
"While on our honeymoon in New England, my husband and I walked into an old country store and were immediately swept off our feet by the aroma of soup that was cooking. We each ordered a bowl and found it to be absolutely delicious! We tried to persuade the cook to give us the recipe, but she said it was a secret. Upon returning home, I experimented until I came up with this recipe, which is very close."
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Ready Time: 1 Hr 10 Min
"I call this my accident chili because I tried to find a great chili recipe and couldn't, so I just started adding things and by accident it was great. If you are looking for a sweet or spicy recipe this is not it. This is just a traditional good recipe."
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Ready Time: 1 Hr 5 Min
"This chili has a great kick to it, and for those of you who don't like chunky tomatoes, this one's for you! (It's great if you like tomatoes too!)"
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Ready Time: 8 Hrs 28 Min
"A real standard in our household -- great for company, and my husband always raves! NOOOOOO preparation (except opening cans!). Cooks all day in the slow cooker, and then YUM! Serve over rice or noodles."
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