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World Cuisine Recipes
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Ready Time: 1 Hr
"Kids love it! Mild (not spicy) yet flavorful enchiladas featuring typical Tex-Mex flavors. Rico!"
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Ready Time: 45 Min
"This mild Malaysian green curry is delicious served over Thai rice! If a blender is not used, chop ingredients finely and simmer for longer."
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Ready Time: 30 Min
"This easy and very tasty omelet will impress anyone and they will never have omelet any other way after tasting this!"
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Ready Time: 2 Min
"A fragrant yellow curry powder to use in soups, sauces, rice, and anything else you can think of!"
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"This soup is very filling and healthy. If possible use fresh vegetables and herbs from the garden. If you like, you can replace the kidney beans with cannelini beans."
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"This is a wonderful minestrone soup that 's filled with tons of vegetables. Feel free to add different vegetables or ingredients. Serve with grated Parmesan cheese."
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Ready Time: 50 Min
"'This fun finger food is great for a brunch, shower, party or whenever you want to much a yummy treat,' writes Linda Hendrix of Moundville, Missouri."
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Ready Time: 2 Min
"I grew up with this in the UK, and this is how everyone made it. I would be surprised if any pub had additional ingredients. Mint has a sweetness of its own, but a little sugar would be okay, if the diner had a desire for extra sweetness - no more that 1/2 teaspoon. Cider or malt vinegar can be used for the vinegar if you prefer. This sauce is traditionally served with lamb."
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Ready Time: 55 Min
"The mild, minty flavor and almond crunch make this nice side dish for a meal with lamb. People will likely be impressed when you prepare this different and palate-pleasing rice casserole. --Ann Eastman Greenville, California"
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Ready Time: 3 Hrs 45 Min
"Japanese comfort food! The smell will draw you in!"
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