World Cuisine Recipes

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Mushy Peas I Ready Time: 15 Min "Mushy Peas are a great side dish with entrees such as fried cod or savory salmon, and sides like tater tots. Note: You can add more liquid (water or cream) depending how mushy you want your peas. Use low fat milk if you're calorie-conscious."

Mussels Marinara di Amore Ready Time: 20 Min "Mussels and linguine in a spicy tomato broth are very flavorful. To provide the correct ambiance, serve by candlelight with a crusty French bread and a bottle of wine."

Mustard and Whiskey Sauce Ready Time: 10 Min "A very nice sauce that goes well with lamb and roasted potatoes."

My Grandmother's French Dressing Ready Time: 15 Min "This recipe was given to my mom from my grandmother and has been handed down to me. You will never find French Dressing like this."

My Nana's Gallettes Ready Time: "These cookies are made on a gallette iron. It is similar to a pizzelle iron, or a krumkake iron. Cookies can be eaten flat, or rolled into tubes or cones and filled."

My Nancy's Pizzelles Ready Time: "A spicy pizzelle cookie for using with a pizzelle iron."

My Own Famous Stuffed Grape Leaves Ready Time: 1 Hr 40 Min "These are grape leaves, stuffed with a tantalizing mixture of rice, fresh dill, mint and lemon. 'Yum' is the only one word to describe these. These can either be a main dish or an appetizer, depending on your appetite. Serve with good crusty bread and a Greek salad, if desired."

Naan Bread Ready Time: "A yeast raised East Indian flat bread with a delicious chewy texture."

Nacho Chili Ready Time: 1 Hr 15 Min "My husband and I work together and arrive home at the same time. So I appreciate quick and easy dishes like this. The nacho cheese topping is a great addition to a tasty chili. - Sally Roos, Osakis, Minnesota"

Nacho Dip I Ready Time: 10 Min "This dip is great with nacho chips, and you can make it hotter or milder depending on the type of salsa you use."